Our Chefs
Located in the heart of downtown Minneapolis, and connected to skyway. Cosmos provides the perfect atmosphere, cuisine and location for your night on the town, your high powered lunch or your first meeting of the day over spectacular breakfast.
We can accommodate large parties in Cosmos Restaurant for up to 50 people. Hors D'oeuvres and cocktails available in Cosmos Bar for social groups and office parties. Private Dining Room available for special occasion or meetings. For reservations, please call 612-312-1168.
Dinner Menu - Tier I
Amuse Bouche
First
Cosmos Lettuce Blend from the Chefs Garden in Huron Ohio
Roasted Shallot Banyuls Vinaigrette
Intermezzo
Second
Choose One
Chicken Sausage Stuffed Chicken Breast, Sweet Potato Puree,
Melted Arugula, Smoked Tomato, Lemon Pudding
Minnesota Grass Fed Ribeye
Blue Cheese Potato Gratin, Green Peppercorn
Spring Onion, Truffle Pommes Paille
Dessert
Chocolate Gâteau
Petits Fours
$55 per person, tax and gratuity not included
Dinner Menu - Tier II
Amuse Bouche
First
Maryland Crab & Salt Cod Cakes, American Caviar
Hollandaise, Tarragon Egg Salad
Second
Baby Arugula, Port Wine Vinaigrette, Stilton Cheese, Bartlett Pears, Candied Pecans
Intermezzo
Third
Choose One
Chicken Sausage Stuffed Chicken Breast, Sweet Potato Puree,
Melted Arugula, Smoked Tomato, Lemon Pudding
Olives, Tomato Water
Angus Beef Tenderloin
Blue Cheese Potato Gratin, Green Peppercorn
Spring Onion, Truffle Pommes Paille
Dessert
Chocolate Gâteau
Petits Fours
$65 per person, tax and gratuity not included
Dinner Menu Tier - III
Amuse Bouche
First
Seared Diver Scallops, Chorizo Cream, Salsify, Nasturtium, Grapefruit
Second
Cosmos Lettuce Blend from the Chefs Garden in Huron Ohio
Roasted Shallot Banyuls Vinaigrette
Intermezzo
Third
Choose One
Confit of Halibut, Cauliflower, Shaved Parmesan, Basil, Caper Berries
Olives, Tomato Water
Angus Beef Tenderloin
Blue Cheese Potato Gratin, Green Peppercorn
Spring Onion, Truffle Pommes Paille
Grilled Iowa Lamb Chop, Cabbage Wrapped Lamb Confit, Humboldt Fog, Rosemary Demi, Verjus Grape Compote
Vanilla Butter Poached Lobster, Spring Onion Risotto
Red Curry Reduction
Dessert
Chocolate Gâteau
Petits Fours
$75 per person, tax and gratuity not included